Lunch Menus

Enjoy pairing a personally cultivated lunch from 11:00 AM until 2:00 PM. Our wines pair smoothly with any menu.

18 Guest Minimum

Taco Bar

At $45 ++ per guest

Arrival
Chips with Salsa and Guacamole

On the Buffet

Proteins
Carne Asada, Cilantro-Lime Chicken, Carnitas

Accompaniments
Fresh Corn Tortillas, Cheeses, Shredded Lettuce, Grilled Vegetables, Diced Onions Crema, Black Beans, Pico de Gallo Salsa, Authentic Rice

Dessert
House-Made Churro Cookies & Double Chocolate Brownies

Sandwich Buffet

At $55 ++ per guest

Choice of One Salad
Chopped Little Gem Wedge Salad, Little Gem Lettuce, Arugula, Heirloom Cherry Tomatoes, Applewood-Smoked Bacon, Ranch Dressing
Heirloom Tomato, Prosciutto and Fresh Mozzarella, Balsamic Vinaigrette (July – October)
Caesar Salad, Chopped Romaine, Lemon-Garlic Dressing, Parmesan Cheese
Seasonal Garden Salad, Blue Lake Beans, Cucumber, Cherry Tomatoes, Vinaigrette

Choice of Two Sandwiches
Chicken BLT, Garlic Aioli, Grilled Chicken, Swiss Cheese, Avocado, Tomato, Applewood-Smoked Bacon on a French Roll
Prime Rib, Whole-Roasted Thinly Sliced Prime Rib, Caramelized Onions, Mushrooms, White Cheddar, Rosemary Aioli on a Soft French Roll
Veggie-Time, Bell Peppers, Onions, Cucumber, Avocado. Tomato, Goat Cheese Spread on Sliced Wheat Bread
Artisan Ham, Ham, White Cheddar, Arugula, Dijonnaise, Pickled Red Onion on a French Roll

Desserts
Double Chocolate Brownie
Lemon Bars

Make Your Own Pizza

At $58 ++ per guest

Choice of Two Beginnings
Chopped Little Gem Wedge Salad, Little Gem Lettuce, Arugula, Heirloom Cherry Tomatoes,
Applewood Smoked Bacon, Ranch Dressing

Heirloom Tomato, Prosciutto and Fresh Mozzarella, Baslamic Vinaigrette (July – October)
Caesar Salad, Chopped Romaine, Lemon-Garlic Dressing, Parmesan Cheese
Garden Salad, Blue Lake Beans, Cucumber, Cherry Tomatoes, House-Made Bleu Cheese, Ranch or Citrus-Shallot Vinaigrette
Pear Salad, Mixed Greens, Endive, Sliced Pears, Candied Pecans. Blue cheese, Pear Vinaigrette

Choice of Three Sauces
Traditional Red, Basil Pesto, Garlic Cream, Fume House-Made Barbecue, Parmesan-Alfredo,
Laird Family Estate Olive Oil

Choose of Two Cheeses
Mozzarella
Parmesan
Goat
Havarti
Gorgonzola
Provolone
Feta

Choose of Six Toppings
Pepperoni
Sausage
Mushrooms
Olives
Grilled Onions
Bell Peppers
Grilled Chicken
Ham
Artichoke
Bacon
Spinach
Prosciutto
Arugula

Choice of One Dessert
Double Chocolate Brownies
Mini White Chocolate Cheesecake, Decadent Chocolate Truffle Topping
Apple Galette Bites, Cinnamon Whipped Cream
Mini Chocolate Eclairs, Vanilla Custard Filling

BBQ Lunch Buffet

At $62 ++ per guest

Choose Two Beginnings
Chopped Little Gem Wedge Salad Little Gem Lettuce, Arugula, Heirloom Cherry Tomatoes, Applewood Smoked Bacon, Ranch Dressing
Caesar Salad Chopped Romaine, Lemon-Garlic Dressing, Parmesan Cheese
Heirloom Tomato, Prosciutto and Fresh Mozzarella Balsamic Vinaigrette (July – October)

Choose Two Mains
Grilled Tri Tip Layne’s Secret Marinade, Chipotle BBQ Sauce
Baby Back Ribs 4-Hour Smoke, Fall Off the Bone Tender, Fume BBQ Sauce
Grilled Rosemary Chicken Breast Rosemary and Garlic Marinated Organic Chicken Breast, Honey Molasses BBQ Sauce

Choose Two Sides
Red Skin Potato Salad
Grilled Corn on the Cob
Texas style baked beans
Corn bread

Choose Two Desserts
Seasonal Cobbler
Double Chocolate Brownies
Silverado Farms Strawberries

Lunch Buffet or Family Style

At $65 ++ per person for Buffet
At $70 ++ per person for Family Style

Choice of One Beginning
Chopped Little Gem Wedge Salad Little Gem Lettuce, Arugula, Heirloom Cherry Tomatoes, Applewood Smoked Bacon, Ranch Dressing
Heirloom Tomato, Prosciutto and Fresh Mozzarella (July – October) Balsamic Vinaigrette
Caesar Salad Chopped Romaine, Lemon-Garlic Dressing, Parmesan Cheese
Garden Salad Blue Lake Beans, Cucumber, Cherry Tomatoes, House-Made Bleu Cheese, Ranch or Citrus-Shallot Vinaigrette
Pear Salad Mixed Greens, Endive, Sliced Pears, Candied Pecans. Blue cheese, Pear Vinaigrette
Sunrise Chopped Salad Iceberg and Butter Lettuce, Apples, Candied Pecans, Dried Cherries, Slivered Celery, Cherry Tomatoes, Blue Lake Green Beans, White Cheddar, Grilled Chicken, Creamy Herb Dressing

Note: You May Add Chicken or Shrimp to Any Salad For An Additional $5 ++ Per guest

Choice of Two Mains
Certified Angus Flat Iron Steak, Sauce Au Jus
Skuna Bay Salmon
Grilled Rosemary Chicken Breast
Pasta Primavera Penne Pasta with Roasted and Grilled Seasonal Vegetables, Fresh Tomato, Basil Pesto, Shaved Parmesan

Choose of Two Sides
Roasted Garlic Mashed Potatoes
Mushroom Risotto
White Cheddar Scalloped Potatoes
Grilled Asparagus with Roasted Red Pepper Relish
Broccolini served with Olive Oil, Crispy Fried Leeks and Garlic
Brussels Sprouts with Bacon Vinaigrette
Haricot Vert Green Beans

Choice of One Dessert
Double Chocolate Brownies
Mini White Chocolate Cheesecake, Decadent Chocolate Truffle Topping
Apple Galette Bites, Cinnamon Whipped Cream
Mini Chocolate Eclairs, Vanilla Custard Filling

Lunch Stations

Please choose a minimum of three stations

Salad Station
At $18 ++ per guest

Mini “Inside out BLT” Heirloom Tomatoes Stuffed with Chopped Romaine, Bacon, Ranch Dressing, Breadstick Garnish
Caesar Salad Chopped Romaine, Lemon-Garlic Dressing, Parmesan Cheese
Oliveri Farms Blue Lake Bean Salad Sliced Heirloom Tomato, Fresh Mozzarella, Basil Vinaigrette

Pasta Station
At $26 ++ per guest

Penna Pasta Mushrooms, Spinach, Roasted Shallots, Sundried tomato Pesto Cream Sauce, Parmesan Cheese
Mushroom Risotto Grilled Mushrooms, Parmesan
White Cheddar Mac N Cheese Elbow Pasta, Creamy Cheese Sauce, Parmesan Bread Crumb Topping

Chilled Seafood Station
At $78 ++ per guest

Raw Oysters Onion Mignonette
Prawns Cocktail Sauce
Ahi Tuna Tartare Mango Salsa, Won Ton Chips

Slider Station
At $36++ per person

Mini New York Steak Slider, Balsamic Onions, Gorgonzola
Pulled Pork Slider, Hawaiian Roll, Cole Slaw
Fried Chicken Slider, Toasted Bun, Mayonnaise, Pickles

From the Grill
At $38++ per person

Grilled Medallions of Pork, Mushrooms, Cabernet Demi-Glace, Garlic Mashed Potatoes
Grilled Flat-Iron Steak, Demi-Glace, White Cheddar Scalloped Potatoes
Grilled Halibut Filet, Lemon Cream Sauce

Dessert
At $18++ per person

Double Chocolate Brownies
Mini White Chocolate Cheesecake, Decadent Chocolate Truffle Topping
Apple Galette Bites, Cinnamon Whipped Cream

Please note all pricing includes use of the facility for three hours for breakfast and lunch, and four hours for dinner. Also included are all tables, chairs, linen, and service items, as well as set up and break down. Prices are subject to 7.75% tax and 23% service charge.

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